Our Promise is Rooted in Purpose

Founded in 2022, Copperwood was born from a single truth: The world is losing its connection to the land and the abundance it provides. 

We set out to protect what matter: traditional farming, authentic relationships, and  trust in every harvest. 

“ Real scenes. Real moments “

Every photo you see is authentic - no stock libraries, and no artificial setups.

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Where we are Located

Where we located

Expanding Sourcing Footprint

Our traceability program is well developed and expanding throughout the coffee growing regions.

Jan 2026 HAIMA Sana'a Governorate
Elevation
2,200–2,350 masl
Terrain
Rugged, isolated mountain villages
Varietals
Udaini, Yemenia
Profile
Elderflower, honey, dark chocolate, dried fruit
Mar 2026 BURA'A Al Hudaydah Governorate
Elevation
200–2,200 masl
Terrain
~50 km inland from Al Hudaydah port
Varietals
Bura'a landraces
Profile
Mocha chocolate, cocoa, black tea, dried strawberry
Oct 2026 ANIS Dhamar Governorate
Elevation
1,900–2,100 masl
Terrain
Mountains, plains & valleys
Varietals
Udaini, Dawary, Wardi
Profile
Floral, citrus, berry, cocoa, hazelnut

Attarah Field Survey Results

98,099

Coffee Trees GPS-
mapped

74

Active Farmers Documented Across 6 Villages

15-17 Tons

of coffee cherry for the 2026 season

Copperwood’s Exclusive Position

  • Direct field visits to every farm location and farmer we work with
  • Individual farm-by-farm GPS mapping
  • Commitments are made that our farmers can count on
  • Village-level protocols that consolidate coffee lots are adhered to
  • Copperwood coffee becomes fully traceable down to the individual lot level

Key Findings

Rain-Fed Agriculture

water scarcity drives reservoir investment

Same-day Cherry Sales

enables controlled processing

Traceability Readiness

strong farmer adoption of documentation

Quality Consensus

Attarah widely recognized as premium

Partnership Demand

structured models needed to protect terroir

Steady airflow through historic courtyard architecture
Exceptional drying uniformity
Natural dust protection
Lot segregation by farmer and plot
Our Sana’a Coffee Processing Site

Copperwood owns and operates a dual level raised bed facility (both
shaded and sun dried) in the heart of Old Sana'a.

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Processing Capabilities

  • Natural process (sun-dried whole cherry)
  • Anaerobic fermentation
  • Extended infused/co-fermented methods
  • Density separation & moisture monitoring
  • Slow-dry protocols (21–35 days)

Traceability System

  • Every lot is coded & tracked :
  • Coffee cherry collection at the farm
  • Delivery to our Sana’a estate
  • Bed assignment by lot code
  • Processing notes & daily monitoring
  • QC data (moisture, density, cupping)
  • Green coffee output with full documentation

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